whistler blackcomb hiring fair
Hey everyone! I'm from Toronto and I just applied to Whistler Blackcomb this month and I'm going to the hiring fair here in september for an interview for a food and bev position! I was wondering if anyone had any experience with interviewing with them and if I could get any advice as to what type of questions to expect. I'm 19 and I'm going to be going on my own if I get the job so if anyone has any advice for me as to what to expect when I'm there as well that would be great too. Thanks!