I'd say stick with basics -- stuff that it's really hard to screw up. I've never had a good restaurant meal in Whistler. They're not terrible -- just not good enough to make you feel good about the prices you're charged. Even the Spaghetti house -- how the fuck do you screw up pasta?
Yeah, that's me, Tracer Bullet. I've got eight slugs in me. One's lead,
the rest bourbon. The drink packs a wallop, and I pack a revolver. I'm
a private eye.