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post #18 of (permalink) Old 07-02-2012, 11:46 AM Thread Starter
ShredLife
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Quote:
Originally Posted by Snowolf View Post
True, but when I grill a steak on the grill, I use Cajun seasonings rather than your "traditional" BBQ sauces. Cajun grilling is the shit....
dude, c'mon! we're talking about two different things here...

steaks, hamburgers, hotdogs - not BBQ. that is grilling

BBQ = Smoke required, low temp/long timing cooking.

we have to draw a line in the sand somewhere. you can put barbecue sauce on a hamburger or steak that you grilled, but that doesn't make it BBQ... if you smoke a steak for 8 hours, then i'll give it to ya... BBQ
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