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post #25 of (permalink) Old 12-13-2012, 11:01 AM Thread Starter
Join Date: Oct 2012
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Man I'm getting hungry reading this thread. I'm a big fan of horseradish. The stronger the better. It doesn't go over well here in Chicago though. Usually when you ask for it at most places its weak. Usually means its old and lost its potency. The prime rib joints are the best places here to get fresh "burn your soul for eternity" horseradish.
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